We set high standard
we work with passion to achieve perfection
We serve excellent food
and deliver outstanding service
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Serving happiness through delicious food

Eatwell Culinary Indonesia strives to be Indonesia’s leading restaurant group through our continuous dedication to provide exceptional and everlasting culinary experiences.

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From a modest porridge spot in 1996, Ta Wan has since grown into a household name in Chinese casual dining across over 20 cities in Indonesia with an ethos to provide everyday warmth and comfort

Ta Wan offers local renditions of quintessential Chinese-comfort food served within a familial atmosphere.

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A pioneer of home-grown sushi restaurants in the country since 1995, Ichiban Sushi has now expanded to over 20 cities throughout Indonesia and is now the country’s largest Japanese casual dining chain

Ichiban Sushi specializes in innovative and affordable Japanese fare and its namesake sushi creations adapted to the Indonesian palate.

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Dapur Solo traces its roots to 1988 having been founded out of a desire to offer and pay homage to the best of authentic Javanese and Indonesian cuisine

Dapur Solo serves traditional Indonesian fare through full-service dining formats and meal boxes providing a quick, tasty and reliable catering option for group functions.